A lot of times when I fire up my Mr. Steak 3 Burner Gas Grill I like to grill once and eat twice. That was the case today. I knew I wanted to grill some chicken breasts to eat in pasta salads for supper.. and I also needed to make lunch.
That led to trying to make something for the first time on the grill; quesadillas. I love quesadillas because they’re inexpensive and filling. Turns out grilling quesadillas works great!
I noticed two big pluses to grilling quesadillas as opposed to making them on the stove top. First, the grill adds some great flavor and makes the tortilla extra crispy. I grilled ours on low and they turned out great.
Second, you can make a lot more at once. On the stove, you can only make two at a time in one pan. On the grill, I’m betting I could do six to eight at a time.
We’ll definitely be grilling quesadillas again. My tuna melt quesadillas would be great on the grill. Might have to make them soon!
Here’s a quick video I made putting together my quesadilla.